Lemon Cookies

I created this recipe as a variation of the homemade oreo cookies.  I like these just as much.

Lemon Cookies:

2 boxes lemon cake mix

4 eggs

3/4 cup canola oil

1 t. vanilla

Mix together and roll into small 1 inch balls and place on cookie sheet. Bake at 177 C or 350 F for 7-9 minutes. Don't overbake. Cookies should still be soft.  When cool, frost with cream cheese frosting.

Cream Cheese Frosting:

1 pkg. Philadelphia cream cheese (at room temp.)

1/4 stick of butter (at room temp.)

1 t. vanilla

1 box powdered sugar (sifted)
Colored sprinkles

Mix together and spread on cooled cookies.  Top with colored sprinkles immediately, before frosting sets.

You can use any cake mix and frosting for these. And they are always fun with sprinkles.